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Green Smoothie
Spring, where are you?!?!?! Yesterday we were supposed to get 1-3 inches of snow. Instead, we received more than 5. At times, spring seems to be on its way, but then winter has to rear its ugly head...
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Blueberry Bundt Cake
I have to admit, pretty much the only reason I made this cake was to try out a new bundt pan. I also made this cake on a whim one morning, when I wanted something sweet for breakfast but didn’t want...
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Happy Easter!
So I’m a day early, but in case you’re looking for an idea for an easy Easter breakfast, I wanted to share a simple recipe that’s easy to customize. I happen to love the cinnamon swirl in this bread,...
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Cherry Cheesecake Danish
I’ve been determined to get Ina’s recipe for Easy Cheese Danish to work for awhile now. Oh, it always tasted good, but the cheese “filling” would always run all over the pan! Was I the only one to...
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White Chocolate Cherry Scones
I have to confess, I’ve inadvertently been holding out on you. I first made these scones a couple of months ago, then made them again a few weeks later, and finally started thinking about them yet...
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Strawberry Peach Smoothie
During a hot summer, what could be better for breakfast than a cool fruit smoothie? Recently, I’ve been partially to the combination of peaches and strawberries. It started when the peaches I picked...
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Chocolate Croissants
There’s something very satisfying and rewarding about making your own croissants. It’s about knowing you put your own elbow grease into rolling out that cold, butter-filled dough, over and over. That...
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Pumpkin Bread
With tomorrow marking the beginning of fall, it seems appropriate to post something, well, fall-ish. (I’m even drinking caramel apple coffee and burning a cinnamon-scented candle in the spirit of the...
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Door County + Apple Cider Doughnuts
This past weekend, my parents and I drove through Door County, Wisconsin, to see the fall colors, take pictures, do some wine tasting, and spend some money on fun things. You know, like apple cider...
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Scrambled Eggs with Asparagus and Tomatoes
When my parents and I were in Door County, the breakfast special at the Sister Bay Cafe was scrambled eggs with asparagus and tomatoes. I, having my mind set on something sweet, bypassed the special...
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